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The Women’s Network presents: Our Successful Canadian Women Series - Peggy Chan of Grassroots Pantry
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The Women's Network will launch its Successful Canadian Women series by honouring Peggy Chan of Grassroots Pantry. Join us to salute Peggy and hear her Entrepreneurial story of starting Grassroots Pantry and launching two restaurants in a few years. This event will give you an insight into skills and capital needed to start a F&B business in Hong Kong and in general how to succeed as an Entrepreneur in Hong Kong.

14/01/2016
When: Thursday, January 14th, 2016
Reception from 6:15 PM to 6:45 pm, Program from 6:45 PM until 8:00 PM
Where: CanChamHK Boardroom
1301 Kinwick Centre
32 Hollywood Road
Central
Hong Kong
Contact: Julia Luu


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The Women’s Network presents:

Our Successful Canadian Women Series featuring
Peggy Chan of Grassroots Pantry
Date:
Thursday, January 14, 2016
Time:

Reception starts from 6:15 pm to 6:45 pm
Program starts from 6:45 pm to 8 pm

Venue:




The Canadian Chamber of Commerce in Hong Kong
1301 Kinwick Centre
32 Hollywood Road,
Central, Hong Kong

Price:

Members: HK$200 / Non-Members: HK$300
(Wine and Cheese reception included)
About the Event:
The Women's Network will launch its Successful Canadian Women series by honouring Peggy Chan of Grassroots Pantry. Join us to salute Peggy and hear her Entrepreneurial story of starting Grassroots Pantry and launching two restaurants in a few years.

This event will give you an insight into skills and capital needed to start a F&B business in Hong Kong and in general how to succeed as an Entrepreneur in Hong Kong.

About the Speaker:
Peggy Chan
Executive Chef and Managing Director, Grassroots Pantry

Peggy is the Founder, Executive Chef and Managing Director of Grassroots Pantry and Prune Organic Deli & Workshop, a restaurant, cafe and workshop space through which she is able to share her passion for organic, plant-based food with the community; support local sustainable agriculture, food-related NGOs, and help to educate the public about the issues that face our food systems today.

Grassroots Pantry was founded in 2012, and since its opening, the restaurant has enjoyed great success and community support. GP along with its sister deli, Prune, have been featured on numerous local and worldwide publications such as CNN Travel, Cathay Pacific Discovery Magazine, Travel & Leisure SE Asia, Monocle and National Geographic India; and have won the 'Best Vegetarian' restaurant award presented by Foodie Magazine HK for three consecutive years since its incubation.

Through her achievements, Peggy is recognized in the community for her role as a young female social entrepreneur, striving for a cleaner food system and equal opportunities in the workforce.

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