Sustainably Grown - From Canada

September 4, 2017, 18:00-20:30

Room 1004, Tower Two, Admiralty Centre, 18 Harcourt Road
Admiralty
Hong Kong

Member Price: HKD 100

Non-Member Price: HKD 200

Register Here>>

Sustainability is a big global agenda and the sustainable practices to how the food we grow or produce becomes important.

Join us with your family and friends at "Sustainably Grown - From Canada" to know more of the journey Canadian farmers and food producers are taking towards a sustainable future, delivering food that is best for families, farmers and for the planet. Besides from learning about the sustainable food practices from the industry, you will also get to taste their delicious food and wine at our Mini Food Exhibition.

So don't miss out. Reserve your tickets to "Sustainably Grown - From Canada" now!

Agenda

6:00 pm - Registration
6:30 pm - Sharing and Presentations
7:30 - 8:30 pm - Mini Food Exhibition and Networking

Speakers

Calvin Lam David Yeung Geoff Irvine
Certified Nutritionist Founder 　 Executive Director 　　
All Impact Food Green Monday 　 The Lobster Council of Canada

Geoff Krause    Jeff Law
Executive Director Director
(Marketing)
PUHA & PSCHA Sun Fat Heung Food Products Ltd

Steve Johansen Yvonne Lowe
Co Founder Logistics and Sales Manager
Organic Ocean Seafoods Windset Farms

Guests of Honour

Brian Brown
Managing Director, British Columbia Trade & Investment Representative Office in Hong Kong

Emily McLaughlin
Consul & Trade Commissioner
Consulate General of Canada in Hong Kong & Macao


  Joseph Law
Chair, Sustainable Development Committee, CanChamHK,
  Senior Director – Planning and Development, CLP Power Limited